Author : Andrew Weil, MD
Genre : Cooking
Publisher : Little, Brown
ISBN : 9780316329514
Type book : PDF, Epub, Kindle and Mobi
File Download : 304 page

Winner of the IACP Health & Special Diet Award Delicious, nutritious, quick, and easy recipes from bestselling author Dr. Andrew Weil's own kitchen. These days, fewer people than ever are cooking meals at home. Convincing ourselves that we don't have time to cook, we've forgotten how fast, simple, and wonderfully satisfying it can be to prepare delicious meals in our own kitchens for the people we love. In FAST FOOD, GOOD FOOD, bestselling author Dr. Andrew Weil reminds us, with more than 150 easy-to-prepare recipes for delectable dishes that are irresistibly tasty and good for you. These recipes showcase fresh, high-quality ingredients and hearty flavors, like Buffalo Mozzarella Bruschetta, Five-Spice Winter Squash Soup, Greek Style Kale Salad, Pappardelle with Arugula Walnut Pesto, Pan-Seared Halibut with Green Harissa, Coconut Lemon Bars, and Pomegranate Margaritas. With guidance on following an anti-inflammatory diet and mouth-wateringly gorgeous photographs, FAST FOOD, GOOD FOOD will inspire the inner nutritionist and chef in every reader.

Author : Andrew F. Smith
Genre : Cooking
Publisher : Reaktion Books
ISBN : 9781780236094
Type book : PDF, Epub, Kindle and Mobi
File Download : 208 page

The single most influential culinary trend of our time is fast food. It has spawned an industry that has changed eating, the most fundamental of human activities. From the first flipping of burgers in tiny shacks in the western United States to the forging of neon signs that spell out “Pizza Hut” in Cyrillic or Arabic scripts, the fast food industry has exploded into dominance, becoming one of the leading examples of global corporate success. And with this success it has become one of the largest targets of political criticism, blamed for widespread obesity, cultural erasure, oppressive labor practices, and environmental destruction on massive scales. In this book, expert culinary historian Andrew F. Smith explores why the fast food industry has been so successful and examines the myriad ethical lines it has crossed to become so. As he shows, fast food—plain and simple—devised a perfect retail model, one that works everywhere, providing highly flavored calories with speed, economy, and convenience. But there is no such thing as a free lunch, they say, and the costs with fast food have been enormous: an assault on proper nutrition, a minimum-wage labor standard, and a powerful pressure on farmers and ranchers to deploy some of the worst agricultural practices in history. As Smith shows, we have long known about these problems, and the fast food industry for nearly all of its existence has been beset with scathing exposés, boycotts, protests, and government interventions, which it has sometimes met with real changes but more often with token gestures, blame-passing, and an unrelenting gauntlet of lawyers and lobbyists. Fast Food ultimately looks at food as a business, an examination of the industry’s options and those of consumers, and a serious inquiry into what society can do to ameliorate the problems this cheap and tasty product has created.

Author : Sophia Freeman
Genre :
Publisher :
ISBN : 107090631X
Type book : PDF, Epub, Kindle and Mobi
File Download : 76 page

I'm sure most readers are still stuck on the fact that there is the word 'healthy' in the title. In what world do the words 'healthy' and 'fast food' mix? How is it possible for a meal that is known and loved for its high-fat content and a heavy dose of sodium to still be healthy? Is this some kind of a joke? Everyone loves fast foods, but they are wary of indulging too much because they have been expressly advertised to be bad for the health. Well, I bring you good tidings this day my friends, this cookbook contains healthy fast food recipes that help improve your health rather than damage it. These fast food recipes help you lose, rather than gain weight. Seems too good to be true right? I bet you're how that is possible? You will be making the males from safe and healthy ingredients which still give you the same tasty results! All you have to do is follow the instructions and try out some recipes today!

Author : Devin Alexander
Genre : Cooking
Publisher : Rodale
ISBN : 9781594863103
Type book : PDF, Epub, Kindle and Mobi
File Download : 242 page

A collection of recipes demonstrates how to transform seventy-five popular fast foods into healthier and more flavorful versions of their originals, in a resource that explains how fast-food sauces and flavors can be reproduced with common ingredients while providing instructions on how to modify cooking methods in order to reduce fat content. Original. 25,000 first printing.

Author : Andrew Weil
Genre : Cooking
Publisher : Little, Brown Spark
ISBN : 9780316215466
Type book : PDF, Epub, Kindle and Mobi
File Download : 240 page

The #1 bestseller that presents seasonal, sustainable, and delicious recipes from Dr. Andrew Weil's popular True Food Kitchen restaurants. When Andrew Weil and Sam Fox opened True Food Kitchen, they did so with a two-fold mission: every dish served must not only be delicious but must also promote the diner's well-being. True Food supports this mission with freshly imagined recipes that are both inviting and easy to make. Showcasing fresh, high-quality ingredients and simple preparations with robust, satisfying flavors, the book includes more than 125 original recipes from Dr. Weil and chef Michael Stebner, including Spring Salad with Aged Provolone, Curried Cauliflower Soup, Corn-Ricotta Ravioli, Spicy Shrimp and Asian Noodles, Bison Umami Burgers, Chocolate Icebox Tart, and Pomegranate Martini. Peppered throughout are essays on topics ranging from farmer's markets to proper proportions to the benefits of an anti-inflammatory diet. True Food offers home cooks of all levels the chance to transform meals into satisfying, wholesome fare.

Author : Nigella Lawson
Genre : Cooking
Publisher : Hachette UK
ISBN : 9781401306021
Type book : PDF, Epub, Kindle and Mobi
File Download : 579 page

The Domestic Goddess is back -- and this time it's instant. Nigella and her style of cooking have earned a special place in our lives, symbolizing all that is best, most pleasurable, most hands-on, and least fussy about good food. But that doesn't mean she wants us to spend hours in the kitchen, slaving over a hot stove. Featuring fabulous fast foods, ingenious shortcuts, terrific time-saving ideas, effortless entertaining tips, and simple, scrumptious meals, Nigella Express is her solution to eating well when time is short. Here are mouthwatering meals, quick to prepare and easy to follow, that you can conjure up after a day in the office or on a busy weekend for family or unexpected guests. This is food you can make as you hit the kitchen running, with vital advice on how to keep your pantry stocked and your freezer and fridge stacked. When time is precious, you can't spend hours shopping, so you need to make life easier by being prepared. Not that these recipes are basic -- though they are always simple -- but it's important to make every ingredient earn its place, minimizing effort by maximizing taste. Here too is great food that can be prepared quickly but cooked slowly in the oven, leaving you time to have a bath, a drink, talk to friends, or help the children with their homework--minimum stress for maximum enjoyment . . . Nigella Express features a new generation of fast food--never basic, never dull, always doable, quick, and delicious. Featuring recipes seen on Food Network's Nigella Express series.

Author : Eric Schlosser
Genre : Juvenile Nonfiction
Publisher : Houghton Mifflin Harcourt
ISBN : 0618593942
Type book : PDF, Epub, Kindle and Mobi
File Download : 326 page

Examines the fast food industry with facts about its evolution and practices, the effects of fast food consumption on public health, and the international success of fast food.

Author : Jason Roberts
Genre : Cooking
Publisher : Rowman & Littlefield
ISBN : 9781493015221
Type book : PDF, Epub, Kindle and Mobi
File Download : 256 page

If you want to eat healthy without sacrificing flavor but are so busy that you often find yourself resorting to take-out or packaged convenience foods, this book is for you! Chef Jason Roberts shows how eating a rainbow of fruits and vegetables and other nutritious foods can fuel our bodies and minds—and still excite our palates!

Author : Sophia Brighton
Genre :
Publisher : CreateSpace
ISBN : 1517329043
Type book : PDF, Epub, Kindle and Mobi
File Download : 62 page

In Our busy world,it is natural for many of us to love fast food and this book includes many varieties and different ways to prepare Fast Food.Including in this Recipe Book is ways to prepare fried chicken hamburgers,donuts and burritos. Different versions of pizza is also included along with tacos and french fries, if you are a Fast Food lover this book is bound to excite and thrill you for weeks and months to come.

Author : Gordon Ramsay
Genre : Quick and easy cooking
Publisher : Quadrille Publishing
ISBN : 1844007618
Type book : PDF, Epub, Kindle and Mobi
File Download : 255 page

Throw out the frozen dinners and takeout menus. Who better to show readers how to cook real food, real fast and make it really tasty than Gordon Ramsey, three-star chef and TV celebrity? "Gordon Ramsay's Fast Food" includes over 100 delicious recipes that are super-fast and easy to prepare. The book is divided into short sections: 15 feature fast recipes classified by group, such as starters, soups, fish, meat, pasta, working lunches, and desserts, and 15 more sections contain great menus for everyday and entertaining. Many of the dishes can be prepared and cooked in as little as 15 minutes, and none take longer than half an hour. The menus provided take 30-45 minutes from start to finish, each with a timing plan. There's also advice on essential ingredients to keep in stock for speedy cooking, plus lots of great ideas for shortcuts.