Author : Rick Bayless
Genre : Cooking
Publisher : W. W. Norton & Company
ISBN : 9780393241808
Type book : PDF, Epub, Kindle and Mobi
File Download : 336 page

From the foremost authority on Mexican cooking, a collection of tradition-packed Mexican dishes, easy enough for every day. As much as Rick Bayless loves the bold flavors of Mexican food, he understands that preparing many Mexican specialties requires more time than most of us have for weeknight dinners. Mexican Everyday is written with an understanding of how busy we all are. It is a collection of 90 full-flavored recipes—like Green Chile Chicken Tacos, Shrimp Ceviche Salad, Chipotle Steak with Black Beans—that meet three criteria for “everyday” food: 1) most need less than 30 minutes’ involvement; 2) they have the fresh, delicious taste of simple, authentic preparations; and 3) they are nutritionally balanced, fully rounded meals—no elaborate side dishes required. Filled with recipes featured on Rick’s Public Television series, Mexico—One Plate at a Time, this book provides dishes you can enjoy with family and friends, day in and day out.

Author : Rick Bayless
Genre : Cooking
Publisher : W. W. Norton & Company
ISBN : 9780393248081
Type book : PDF, Epub, Kindle and Mobi
File Download : 384 page

The follow-up to Rick Bayless's best-selling Mexican Everyday features a dozen "master-class" recipes you'll want to learn by heart, more than 30 innovative vegetable dishes, Rick's secret weapon flavorings to weave into your favorite dishes, and many other brand-new creations from his kitchen. Rick Bayless transformed America's understanding of Mexican cuisine with his Mexican Everyday. Now, ten years later, Rick returns with an all-new collection of uniquely flavorful recipes, each one the product of his evolution as a chef and champion of local, seasonal ingredients. More Mexican Everyday teaches home cooks how to build tasty meals with a few ingredients in a short amount of time. Cooking Mexican couldn’t be easier, or more delicious. Rick generously reveals the secrets of his dishes—the salsas and seasonings, mojos and adobos he employs again and again to impart soul-satisfying flavor. He explains fully the classic techniques that create so many much-beloved Mexican meals, from tacos and enchiladas to pozole and mole. Home cooks under his guidance will be led confidently to making these their go-to recipes night after night. "Everyday" Mexican also means simplicity, so Rick dedicates individual chapters to illustrate skillful use of the slow cooker and the rice cooker. Also included are a special variation of the classic chicken-and-rice pairing, Arroz con Pollo, with an herby green seasoning, and an addictive roasted tomatillo salsa that’s flavored with the same red chile seasoning brushed on his lush Grilled Red-Chile Ribs. Rick loves to highlight the use of seasonal, diverse vegetables. The heart of this cookbook is devoted to modern creations that range from a Jícama-Beet Salad inspired by Mexico’s classic Christmas Eve salad to a sweet-and-tangy butternut braise. Rick's flexible imagination also transforms breakfast into a meal for any hour. His Open-Face Red Chile–Chard Omelet is as great for Wednesday night dinner as it is for Sunday brunch. Not to be forgotten is Rick's array of show-stopping desserts, among them Mexican Chocolate–Pumpkin Seed Cake and Fresh Fruit with 24-Hour Cajeta and Bitter Chocolate. In all his recipes, Rick carefully guides you through every step, suggesting ways to invent, adapt, and simplify without sacrificing flavor. More Mexican Everyday invites you into Rick's creative kitchen to enliven the way you cook and eat with friends and family.

Author : Marcela Valladolid
Genre : Cooking
Publisher : Clarkson Potter
ISBN : 9780307888273
Type book : PDF, Epub, Kindle and Mobi
File Download : 224 page

Why wait until Tuesday night to have tacos—and why would you ever use a processed kit—when you can make vibrant, fresh Mexican food every night of the week with Mexican Made Easy? On her Food Network show, Mexican Made Easy, Marcela Valladolid shows how simple it is to create beautiful dishes bursting with bright Mexican flavors. Now, Marcela shares the fantastic recipes her fans have been clamoring for in a cookbook that ties into her popular show. A single mom charged with getting dinner on the table nightly for her young son, Fausto, Marcela embraces dishes that are fun and fast—and made with fresh ingredients found in the average American supermarket. Pull together a fantastic weeknight dinner in a flash with recipes such as Baja-Style Braised Chicken Thighs, Mexican Meatloaf with Salsa Glaze, and Corn and Poblano Lasagna. Expand your salsa horizons with Fresh Tomatillo and Green Apple Salsa and Grilled Corn Pico de Gallo, which can transform a simply grilled chicken breast or fish fillet. For a weekend brunch, serve up Chipotle Chilaquiles or Cinnamon Pan Frances. Delicious drinks, such as Pineapple-Vanilla Agua Fresca and Cucumber Martinis, and decadent desserts, including Mexican Chocolate Bread Pudding and Bananas Tequila Foster, round out the inspired collection. With 100 easy recipes and 80 sumptuous color photographs, Mexican Made Easy brings all of the energy and fresh flavors of Marcela’s show into your home. Chipotle-Garbanzo Dip makes 3/4 cup 1 (15.5-ounce) can garbanzo beans, rinsed and drained 2 garlic cloves, peeled 1 tablespoon fresh lemon juice 2 tablespoons adobo sauce (from canned chipotle chiles) plus more for serving 2 teaspoons sesame seed paste (tahini) 1/3 cup olive oil, plus more for serving Salt and freshly ground black pepper 1 tablespoon chopped fresh cilantro Tortilla chips Put the garbanzo beans, garlic, lemon juice, adobo sauce, and sesame paste in a food processor and puree until nearly smooth; the mixture will still be a little coarse. With the machine running, add the olive oil and process until well incorporated. Season to taste with salt and pepper. Transfer the dip to medium bowl. Drizzle with olive oil and a few drops of adobo sauce and top with the cilantro. Serve with tortilla chips.

Author : Cecilia Hae-Jin Lee
Genre : Cooking
Publisher : Chronicle Books
ISBN : 9781452105376
Type book : PDF, Epub, Kindle and Mobi
File Download : 168 page

The James Beard Award–nominated author heads south of the border to share “simple recipes that can be made on any weeknight” (Bon Appétit). Es verdad! You can cook Mexican food on a weeknight in under one hour. Using readily available ingredients and familiar techniques, this easy-to-use cookbook makes Mexican cuisine doable for cooks at any skill level. Tacos, taquitos, flautas, burritos, and even classic Mexican desserts like Churros and cinnamon-scented Arroz con Leche (rice pudding) are just a taste of the more than eighty straightforward recipes. With dishes for every meal of the day—plus refreshing drinks such as agua frescas and potent margaritas—Quick & Easy Mexican Cooking adds spice to any kitchen. “The book is filled with her accessible versions of recipes (made with ingredients found in supermarkets or Mexican grocery stores) collected during her youth and travels over the years. They take 30 minutes or less of active/work time with baking or cooking time additional.” —Los Angeles Daily News

Author : Linda Rodriguez
Genre : Cooking
Publisher : Simon and Schuster
ISBN : 9781440515262
Type book : PDF, Epub, Kindle and Mobi
File Download : 336 page

Cooking Mexican meals can be intimidating, but with this cookbook, readers get 300 recipes that are impossible to mess up, like Pineapple, Mango, and Cucumber Salsa, Barbequed Ribs, Mexican Wedding Cake, and more! Whether cooks want to perfect their favorites, prepare a feast for one, or plan a fiesta for friends, this unique cookbook will have readers shouting “vayamos” in no time!

Author : Rick Bayless
Genre : Cooking
Publisher : Simon and Schuster
ISBN : 9780684800066
Type book : PDF, Epub, Kindle and Mobi
File Download : 448 page

Presents recipes for more than 200 authentic Mexican dishes, as well as introducing the major components of Mexican food

Author : Pati Jinich
Genre : Cooking
Publisher : Houghton Mifflin Harcourt
ISBN : 9780547636474
Type book : PDF, Epub, Kindle and Mobi
File Download : 288 page

Presents a collection of recipes which use simple methods and everyday ingredients to make Mexican dishes suitable for family meals and holiday celebrations.

Author : Deborah Schneider
Genre : Cooking
Publisher : WeldonOwn+ORM
ISBN : 9781681887166
Type book : PDF, Epub, Kindle and Mobi
File Download : 191 page

Traditional dishes from the Mexican countryside by the coauthor of the James Beard Award-nominated cookbook, Cooking with the Seasons at Rancho La Puerta. With 100+ delicious, easy-to-follow recipes, a pantry primer and more, Rustic Mexican is the perfect cookbook to help you discover the diverse cuisine of Mexico. Full-color photography, illustrations, and ingredient guides accompany recipes throughout, making it a comprehensive roadmap to discovering all the great flavors that Mexico has to offer. Recipes include: Spicy Nuts & Seeds with Michelada Cocktail Halibut Ceviche with Avocado Blackened Salmon Tacos Creamy Poblano Chile Soup with Corn & Mushrooms Saffron Rice with Clams Chilaquiles with Poached Eggs Savory Layered Tortilla Cake Red Chile Enchiladas Grilled Tomatoes with Mexican Chimichurri Sauce Jicama, Grapefruit & Avocado Salad Blistered Serrano Chiles with Caramelized Onions Roasted Habanero & Tomato Salsa Mango-Chile Ice Pops Sopaipillas “A lovely and delicious book.” —Cooking by the Book

Author : Rick Bayless
Genre : Cooking
Publisher : Simon and Schuster
ISBN : 9780684841861
Type book : PDF, Epub, Kindle and Mobi
File Download : 374 page

An authority on Mexican cuisine shares his wisdom and experience on cooking south of the border in this collection of 120 recipes that includes classics as well as some of his own creations.

Author : María del Socorro Castaneda-Liles
Genre : Religion
Publisher : Oxford University Press
ISBN : 9780190280390
Type book : PDF, Epub, Kindle and Mobi
File Download : 296 page

Our Lady of Everyday Life examines the lived religion, from childhood to adulthood, of three generations of Mexican-origin Catholic women. The book provides an in-depth analysis of the Catholic beliefs that the women in this study inherited from their mothers, and the ways these beliefs becomethe religious/cultural template from which they first learn to see themselves as people of faith. Our Lady of Everyday Life also offers a comprehensive analysis of the ways Catholic culture sets the parameters within which Mexican-origin women learn how to be good girls in a manner that reduces agirl's agency to rubble. Castaneda-Liles demonstrates how women develop a type of Mexican Catholic imagination that moves them to challenge and reject the sanctification of shame, guilt, and aguante (endurance at all cost). This imagination allows these women to transgress limiting notions of what agood Catholic woman should be while retaining the aspects of Catholicism they find life-giving while still identifying as Catholics. This transgression is most visible in their relationship to La Virgen de Guadalupe, which is not fixed but fluid and deeply engaged in their process of self-awarenessin everyday life. Our Lady of Everyday Life applies an intersectional analysis that centers religion along with race, class, gender, and sexuality to the study of women. This ethnography provides an in-depth cross-sectional analysis of three generations of Mexican-origin women between the ages of 18 and 82 (singleand in college, mothers and older women). It is a multi-method study, including structured and unstructured interviews, focus groups, photographic and video documentation, and participant observation in Mexico and the United States.